Elevate Your Everyday Sparkle
Discover a refined alternative to your usual prosecco. The Borgo Molino Blanc de Blancs Millesimato Brut is a masterfully crafted Italian sparkling wine that brings elegance, vibrant energy, and a sophisticated touch to any occasion. Sourced from premium estate vineyards in Italy's prestigious Veneto region, this vintage (Millesimato) spumante is a beautiful expression of meticulous northern Italian winemaking.
Unlike single-varietal sparklers, this cuvée combines the crispness of Glera with the structured elegance of rare regional gems, creating a complex, persistent profile that punches far above its weight class.
Tasting Notes
-
The Pour: Brillant straw yellow with a remarkably fine, lively, and persistent perlage (bubble stream) that keeps the wine crisp from the first sip to the last.
-
The Nose: Intense yet delicate. A beautiful bouquet driven by white floral notes of hawthorn and acacia blossom, layered with bright fruit aromas of fresh white peach and juicy apricot.
-
The Palate: Clean, bone-dry, and refreshingly crisp. It strikes a perfect balance between vibrant acidity and a smooth, persistent finish that leaves you reaching for another sip.
The Perfect Pairings
This versatile spumante is an absolute chameleon at the dinner table. While it shines as an elegant welcome aperitif, its crisp structural core handles food beautifully:
-
Seafood & Raw Bars: Unstoppable alongside sushi, sashimi, freshly shucked oysters, and steamed mussels.
-
Rich Starches: Cuts right through the creaminess of a seafood risotto or a classic pasta al scoglio.
-
Casual Luxury: Try it with a premium charcuterie board or—our favorite insider pairing—an artisanal wood-fired pizza.
Technical Specifications
| Attribute | Specification |
| Winery | Borgo Molino |
| Region | Veneto, Italy |
| Wine Type | Spumante (Sparkling White) |
| Classification | Millesimato Brut |
| Grapes | 70% Glera, 15% Ribolla Gialla, 15% Manzoni Bianco |
| Production Method | Charmat-Martinotti (Autoclave second fermentation) |
| Alcohol Content | 11.0% ABV |
| Serving Temp | 6–8°C (43–46°F) |